16 January, 2017
King Ranch Casserole
King Ranch Casserole
Servings: 8 servings
Calories: 454kcal
Ingredients
- 3-4 lb chicken cooked, de-boned, shredded
- 1 medium onion
- 1 clove garlic
- 2 Tbsp butter
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can rotel tomato
- 8 corn tortillas
- 1 cup cheddar cheese
Instructions
- Saute onion and garlic in butter. Add soups and tomato. In sprayed casserole dish, layer tortillas, larer of oup mixture & layer of chicken. Repeat until all is used. Top with grated cheese.
- Bake 30-45 minutes until bubbly
Nutrition
Sodium: 770mg | Calcium: 161mg | Vitamin C: 6mg | Vitamin A: 359IU | Sugar: 2g | Fiber: 2g | Potassium: 1136mg | Cholesterol: 174mg | Calories: 454kcal | Trans Fat: 1g | Saturated Fat: 10g | Fat: 25g | Protein: 38g | Carbohydrates: 20g | Iron: 3mg