Spinach Appetizer
Servings: 12 people
Calories: 58kcal
Ingredients
- 4 beaten eggs
- 1 can reduced fat cream of mushroom soup
- 1/2 cup onion minced
- 1/4 cup Parmesan cheese grated
- 1 cup swiss cheese
- 2 10 oz spinach drained
- 1 8 oz reduced fat crescent rolls reduced fat
Instructions
- Press rolls into greased 9x13 pan. Mix all remaining ingredients and pour over rolls. Bake 40 minutes @ 350°.
Nutrition
Serving: 1square | Calories: 58kcal | Carbohydrates: 3g | Protein: 5g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 11mg | Sodium: 89mg | Potassium: 283mg | Fiber: 1g | Sugar: 1g | Vitamin A: 4531IU | Vitamin C: 14mg | Calcium: 153mg | Iron: 1mg
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